MENU

Fresh rice paper roll with fresh lettuce, bean sprouts, cucumber and vermicelli noodles with your choice of chicken, poached shrimp or tofu- with a house peanut sauce.

hand rolled pork, glass noodles, shallots, carrots, cabbge and jicama fried in rice paper, served with our house tamarind sauce (nước mắm).

hand rolled deep fried spring rolls prepared in house with seasoned fresh vegetables. Served with our signature sweet chili sauce.

one of a kind cream cheese, imitation crabmeat and scallion filled wrapped in a crispy skin.

crunchy and crispy house battered chicken wings.

our chicken wings tossed in a spicy sriracha hot sauce.

succulent seasoned and battered squid with a side of our house sweet chili sauce.

pork or vegetarian pan fried or steamed pot stickers filled with pork, ginger and herbs served with a sesame soy sauce.

grilled chicken breast served with house peanut sauce.

served with a sesame soy sauce

julienned carrots, cabbage, onions, cilantro and house onion oil, topped with crushed peanuts and tamarind sauce. Choice of chicken, shrimp or tofu.

rare eye round steak, brisket, tendon and meatball

rare eye round steak, brisket and meatball

rare eye round steak

rare eye round steak and brisket

rare eye round steak and tendon

meatballs

rare eye round steak and meatballs

authentic Vietnamese braised beef shank stew with lemongrass, carrots and Asian spices. Choice of rice noodle or egg noodle.

chicken breast with rice noodles

chicken breast with lettuce, fried garlic and glass noodles

hand wrapped pork and shrimp dumplings with lettuce, fried garlic and egg noodles

seafood – shrimp, squid and fish cakes

vegetarian phở: broccoli, red peppers, mushrooms, snow peas, onion, tofu and fried garlic. Choice of rice noodles, egg noodles or bean noodles

choice of grilled chicken, beef or pork marinated with honey and lemongrass

choice of grilled chicken, beef or pork with an imperial meat roll

vermicelli noodles woven into intricate bundles. Choice of chicken, beef, pork or shrimp

combination of beef, chicken and shrimp

battered flounder fillet with a tamarind reduction, Saigon style

battered flounder fillet with a house spicy black bean and ginger sauce

tender cubed steak sautéed with onions and coated lightly with a savory vietnamese brown sauce; served on a bed of lettuce

perfectly seasoned and coated with lotus flour and stir fired with garlic and scallions

stir fried with red & green peppers, mushrooms, peanuts and scallions in a hot pepper sauce

stir fried with broccoli, mushrooms, snow peas, onions, red & green peppers with choice of brown or garlic sauce

stir fried in a sweet garlic and pepper sauce with red & green peppers, mushrooms and scallions

tofu, chinese broccoli, red peppers, onions and mushrooms stir fried to perfection in a hot wok with our house brown sauce

house battered chicken stir fried in our house sweet chili sauce, served with broccoli

battered chicken stir fried with chef’s tangy chili sauce, served with broccoli, a house favorite!

choice of meat with snow peas, onions, mushrooms, scallions and red peppers in a tangy garlic sauce

sautéed broccoli, mushrooms, green & red peppers, carrots, onion and snow peas in SK’s lemongrass sauce. choice of chicken, beef, shrimp or tofu

original SK yellow curry with mixed vegetables and crushed peanuts. choice of chicken, beef, shrimp, or tofu

tangy garlic sauce, snow peas, onions, mushrooms, scallions and red peppers. choice of chicken, beef, shrimp or tofu

black bean sauce, garlic, gound chili, spices, broccoli, mushrooms and carrots. choice of chicken, beef, shrimp or tofu

choice of brown or garlic sauce. choice of chicken, beef, shrimp or tofu.

green & red peppers, peanuts, chili peppers, onions, mushrooms, carrots and scallions. choice of chicken, beef, shrimp or tofu

spicy Szechuan sauce with julienned celery, carrots, onions and scallions. choice of chicken, beef, shrimp or tofu

basil, fresh lemon juice, lemongrass, onions, red & green peppers, mushrooms, carrots, snow peas and crushed peanuts

sweet garlic and pepper sauce with red & green peppers, mushrooms and scallions

battered chicken with SK’s tangy chili sauce, served with broccoli

battered chicken with SK’s sweet chili sauce, sesame seeds & broccoli

coke, Diet Coke, sprite, ginger ale, root beer

Avocado, Pineapple, Jackfruit, Mango, Coconut, Strawberry, Red Bean, Vietnamese Coffee, Mango Juice, Thai Iced Tea

deep fried sticky balls with red bean paste and rolled in sesame seeds

authentic Vietnamese dessert layered with tapioca bubbles, green jelly, yellow mung bean, sweet red bean, crushed ice and topped with coconut milk and crushed peanuts